Status of Coffee Farming in Kenya

Coffee Farming in Kenya

Coffee Farming in Kenya – Kenya boasts a rich heritage in coffee production; however, beneath the surface, a complex narrative unfolds, painting a challenging picture for these farmers and the nation’s coffee sector as a whole. Small-Scale Farming Landscape Over 500,000 small-scale farmers cultivate coffee across Kenya, managing approximately 4,000 plantations ranging from 3 to…

Read More
Irrigation Farming in Kenya

Innovative Irrigation Farming for Sustainable Agriculture in Kenya

Irrigation Farming – Kenya, like many other nations, faces the constant challenge of ensuring food security for its growing population. A pivotal solution lies in optimizing irrigation practices, harnessing water resources efficiently to maximize agricultural output. This article delves into best irrigation practices that can revolutionize Kenya’s agricultural landscape, fostering sustainable food production. Drip Irrigation…

Read More
Tomatoes Farming in Kenya

Tomato Farming in Kenya Guide – Increase Tomatoes Productivity

Tomato Farming in Kenya Guide – Tomatoes represent a cornerstone in Kenyan horticulture, offering a lucrative opportunity for farmers. With a robust market and the relative ease of cultivation, especially in greenhouses, tomatoes are a favorite among growers. However, achieving success in tomato farming requires a strategic approach encompassing several critical factors. 1. Ideal Growing…

Read More
Regenerative Agriculture

Unlocking Sustainable Agriculture – Regenerative Agriculture

Embracing regenerative agriculture goes beyond surface-level practices. It is more than sporadic tree planting or reliance on biofertilizers, as many farmers claim. A true commitment to regenerative agriculture demands a holistic, multi-dimensional approach to counteract the escalating challenges posed by rising temperatures, droughts, and floods that have become increasingly prevalent in recent years. In our…

Read More